Amexicun Houston, located at 1640 E T C Jester Blvd, Houston, TX 77008, is the kind of spot I would point steak lovers toward when they want something bold, memorable, and a little different from the usual restaurant experience. What makes Amexicun stand out is not just the address, but the reputation it has built around Houston for steaks that feel seriously crafted, especially the ribeye and tomahawk. The ribeye is often talked about for its deep flavor, tender bite, and that beautiful char that gives every slice a smoky, satisfying edge. Even though Amexicun may not feel like a traditional sit-down steakhouse in the classic sense, the food carries the confidence of a place that knows exactly what it is doing. The tomahawk steak, especially when ordered butterfly cut, has become one of those menu highlights that people remember long after the meal, with a rich, juicy texture and a presentation that feels exciting without being overly formal. I like that Amexicun brings a more relaxed, Houston-style energy to serious steak, making it appealing for people who care about flavor more than fancy surroundings. It has the kind of food that can compete with big-name steak locations, yet still feels personal, local, and worth seeking out. For anyone checking reviews, locations, or menu favorites before visiting, the main thing to know is that Amexicun Houston has earned attention because the steaks deliver on taste, tenderness, and character. It is especially fitting for diners who enjoy premium cuts but want something with more personality, more fire, and a stronger sense of local buzz around it.
0 / 5
69 Reviews
Chris Zepeda
Mar 11, 2026
Imma tell u like this…Amexicun is the best steaks I’ve ever had and I’ve ate at many Michelin star restaurants. People are great! Great service! Highly recommend!
M Flores
Mar 08, 2026
They were sold out of the ribeyes and the tomahawk bur granted we arrived around 9pm so it was late already. It was recommended to me to get the New York Strip. OMG was the seasoning ON POINT. One of the host bright a torch and melted the butter on the steak for me the presentation was amazing. Thr steak was literally melting in my mouth. I've got to Perry's steakhouse and by God this steak was close runner up to a Perry's Ribeye. Please try this place.
Patty Carlo
Feb 12, 2026
If you're looking for a solid steak night at your local Houston bars, Leo Espitia, owner of Amexicun, expertly combines quality with a commitment to local flavors. His team offers a delightful menu featuring grass-fed filet mignon, ribeye, pork chop, NY Strips, glazed salmon, and more. All are nothing short of exceptional. The attention to quality of product truly shines through with every bite, making it a standout choice. I must say, the ribeye and filet are “must try’s,” packed with flavor, grilled to perfection and leaving you craving more. Even better are the sides. The creamy, garlic mashed potatoes are decadent and perfectly balancing the richness of the proteins. A complement of asparagus adds a beautiful touch to the plate, delivering a crunchy, healthy contrast. Don't forget the sides salad which is light, refreshing, and equally delicious. Experiencing Leo’s “Amexicun” is not just about enjoying delicious food; it’s about supporting a local business that takes pride in its offerings. Each dish is worth every penny, and the enthusiastic team Leo has built makes the experience even better!
Michael Gould
Feb 06, 2026
Steak cooked perfectly! Simple salad to start, but for some reason it was also amazing. My husband had the pork chop and it was perfect, it had a sweet glaze that we both loved. Def want to return to their steak night.
Alvaro Marron
Jan 03, 2026
Hands down one of the best steaks I've had and I love eating steak. Well, well worth the price. The staff is very nice and friendly and very quick. It was nice enjoying some live music at Preamble with this delicious food.
Vanessa Padilla
Dec 15, 2025
We have came to visit Amexicun a couple of times and I can truly say it’s honestly the best steak I have ever had! It gets better every single time. And there customer service is top notch! They are super friendly and very attentive to all their customers. It has become my favorite steak place. Thank yall for everything!
sophal cheng
Nov 17, 2025
⭐⭐⭐⭐⭐ Steak Review We’ve eaten at some of the most expensive steak spots in Houston — even $300 Japanese Wagyu — and Amexicun still blows them all away. Their ribeye is on a completely different level: flavorful, tender, perfectly charred, and unforgettable. What makes it even crazier is that they’re not a traditional restaurant — Amexicun pops up at different locations all over Houston, yet delivers a steak that rivals and outshines the big-name steakhouses. There’s a reason people chase them around the city: the food is just that good. One of the best steaks in Houston, no question. The flavor, the tenderness, the char… it’s on another level. Easily one of the best steaks in Houston, and personally one of my all-time favorites. If you love steak, these guys is a must. They’re truly in a league of their own.
obed padilla
Nov 16, 2025
I’m not a food expert by any means, but I had my fair share of steaks from Delfriscos at the galleria Brazilian steakhouses J Prime in SA Delmonicos in NYC etc… and I still prefer Amexicun’s tomahawk steak butterfly cut plz! over any of those guys!!!